|
Our Dark Roast has a deep, rich honey flavor with exceptional body. From the renowned Chanchamayo region, this coffee is roasted until the beans' rich oils rise to the surface.
|
|
Our Light Roast brings out the crisp acidity and subtle flavor that have become the hallmark of Peruvian coffees. This special blend from the Chanchamayo region has a caramel-like flavor and enticing aroma.
|
|
Café Britt Decaffeinated uses a European water based process , which maintains an excellent aroma and flavor. Our high grown and carefully harvested Peruvian coffee is one of the finest pure varieties to decaffeinate. It's hard to tell this is decaf.
|
|
We've blended Peru's finest coffees to achieve the creamy flavor and full body of Café Britt Espresso. Its natural sweetness and intensity make for a superb cup of espresso or cappuccino.
|
|
Our Valle Sagrado blends the finest coffees of the Inca's mystical "Sacred Valley". From Quillabamba to Ollantaytambo, the rugged Peruvian Andes frame the beauty and tradition of generations of coffee cultivation, sun drying and milling.
|
|
Mix and match 10 Peru gourmet coffees, save 8% off the retail price and receive FREE shipping. Select from Pachamama Organic, our regional blend Valle Sagrado or any of the Peruvian traditional roasts.
|
|
|
We've blended Peru's finest coffees to achieve the creamy flavor and full body of Café Britt Espresso. Its natural sweetness and intensity make for a superb cup of espresso or cappuccino.
|
|
|
Our Dark Roast has a deep, rich honey flavor with exceptional body. From the renowned Chanchamayo region, this coffee is roasted until the beans' rich oils rise to the surface.
|
|
|
Café Britt Decaffeinated uses a European water based process, which maintains an excellent aroma and flavor. Our high grown and carefully harvested Peruvian coffee is one of the finest pure varieties to decaffeinate. It's hard to tell this is decaf.
|
|
|
Our Valle Sagrado blends the finest coffees of the Inca's mystical "Sacred Valley". From Quillabamba to Ollantaytambo, the rugged Peruvian Andes frame the beauty and tradition of generations of coffee cultivation, sun drying and milling.
|
